Aspergillus terreus obtained from mangrove exhibits antagonistic activities against Pythium aphanidermatum-induced damping-off of cucumber

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Aspergillus terreus Inhibits Growth and Induces Morphological Abnormalities in Pythium aphanidermatum and Suppresses Pythium-Induced Damping-Off of Cucumber

The study investigated the efficacy of two isolates of Aspergillus terreus (65P and 9F) on the growth, morphology and pathogenicity of Pythium aphanidermatum on cucumber. In vitro tests showed that the two isolates inhibited the growth of P. aphanidermatum in culture. Investigating P. aphanidermatum hyphae close to the inhibition zone showed that the hyphae showed abnormal growth and loss of in...

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Damping-off of Sweetgnm by Pythium sylvaticum

During the spring of 1964, preand postemergence damping-off killed many sweetgum (Liquidambar styraciftua L.) seedlings in a nursery at Stoneville, Miss. Fusarium solani (Mart.) Appel & Wr., Sclerotium rolfsii Sacc., Talaromyces spiculisporum Benjamin, and Pythium sylvaticum Campbell & F.F.Hendrix were isolated from the diseased seedlings. At soil temperatures similar to those prevailing when d...

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In vitro and In vivo antifungal activities of Iranian plant species against Pythium aphanidermatum

Crude aqueous and methanolic extracts of 97 plant species belonging to 35 families collected from the west of Iran were screened for antifungal activity against economically important phytopathogenic fungi, Pythium aphanidermatum. Bioassay of the extracts was conducted by paper disc diffusion method on agar plate cultures with four replications. Seventeen of 97 (17.5%) plant species showed inhi...

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Evaluation of indigenous Trichoderma isolates from Manipur as biocontrol agent against Pythium aphanidermatum on common beans

Pythium aphanidermatum is one of the common causal pathogen of damping-off disease of beans (Phaseolus vulgaris L.) grown in Manipur. A total of 110 indigenous Trichoderma isolates obtained from North east India were screened for their biocontrol activity which can inhibit the mycelial growth of P. aphanidermatum, the causal organism of damping-off in beans. Out of the total isolates, 32% of th...

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ژورنال

عنوان ژورنال: PeerJ

سال: 2019

ISSN: 2167-8359

DOI: 10.7717/peerj.7884